Off to the Market

It has been a busy and exciting past couple of weeks!  PJ's Poultry started at the Auburn Farmers Market this summer, and it has been a good experience so far!  Hot, but good.  This summer has been very warm and dry, but nice since we had a long and cold winter.  Sales have been decent, although, I am not really sure what to expect being the first year.  I do know one thing, I need MORE eggs!  They seem to be very popular.  This situation my change, as we may be purchasing more layers soon.  Not confirmed, but I am thinking that's the way we're leaning...I have to apologize to any of my eggs people that have been picking them up from my home, I hate for anyone to miss out wonderful fresh eggs!  Hopefully, you can come visit at the market!

Not only do I have our chicken and eggs for sale at the Market, but also grass fed beef from our friends farm.  We have had good response to this as well.  I know I sure like it!  There are so many wonderful items at the market, and I think I have a new found love...Fingerling Potatoes.  It sounds silly, but they're great!  I put some on the grill with olive oil, salt, pepper and granulated garlic, and about 15-20 min later, yummy yummy in my tummy!  I could've eaten them all myself, especially after lovely, little Amos (family dog) ate my hamburger off the counter, but that's another topic.  I am making some more of these little taters tonight!  Along with that I will be grilling one of our chicken, and steaming up some sweet corn that I got from the market, and some brocolli from our own garden!  I am making me hungry!  Now I am off to get my pickles done, garlic dills are popular here.  Enjoy your garden bounties this summer and hopefully all year!  TTFN!