Hello out there! My name is Pam and I have a small-scale, family poultry farm. My husband and I raise Freedom Ranger Chickens for meat! We also have 19 hens who give us wonderful fresh eggs everyday! We came into this "journey" a bit by accident, but it has really opened my eyes to just how great home grown meat and eggs are!! We sell our eggs by the dozen, and our chickens whole. Is this good for a brief introduction?
I have so much to share, I am not sure where to begin. So, on that note, I am going to stop here and get more thoughts organized to post again tomorrow.

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